Vol. 9 No. 10 (2023)
Articles

PHYSICOCHEMICAL ANALYSIS OF DIFFERENT WELL WATER SAMPLES USED FOR DRINKING AND DOMESTIC PURPOSES IN BALI METROPOLIS, TARABA STATE

Naziru Nuri
Department of Civil Engineering, Federal polytechnic Bali, Taraba State. nazirunuri@gmail.com
Abdulkarim Adamu
Department of Civil Engineering, Federal polytechnic Bali, Taraba State. adamuabdelkariim@gmail.com

Published 2023-10-17

Keywords

  • Physicochemical Parameters,
  • Well Water,
  • WHO (World Health Organization),
  • NSDWQ (Nigerian Standard for Drinking Water Quality)

How to Cite

Naziru Nuri, & Abdulkarim Adamu. (2023). PHYSICOCHEMICAL ANALYSIS OF DIFFERENT WELL WATER SAMPLES USED FOR DRINKING AND DOMESTIC PURPOSES IN BALI METROPOLIS, TARABA STATE. International Journal of Advanced Academic Research, 9(10), 12-21. https://www.openjournals.ijaar.org/index.php/ijaar/article/view/206

How to Cite

Naziru Nuri, & Abdulkarim Adamu. (2023). PHYSICOCHEMICAL ANALYSIS OF DIFFERENT WELL WATER SAMPLES USED FOR DRINKING AND DOMESTIC PURPOSES IN BALI METROPOLIS, TARABA STATE. International Journal of Advanced Academic Research, 9(10), 12-21. https://www.openjournals.ijaar.org/index.php/ijaar/article/view/206

Abstract

The consumption of unsafe water is harmful to human health. It is therefore important to ascertain the quality and clarity of water set out for drinking. This study assessed and compared the physiochemical properties of well water used for drinking and domestic purposes in Bali metropolis with the acceptable limits set by WHO and NSDWQ. Water samples were collected from sixty (60) selected wells in Ten (10) different geographical zones used for drinking and domestic purposes. Water samples were collected and analyzed for the physico-chemical parameters. Temperature, conductivity, pH and dissolved oxygen (DO) levels were determined in the field using pH and conductivity meters. The consumption of unsafe water is harmful to human health. It is therefore important to ascertain the quality and clarity of water set out for drinking. This study assessed and compared the physiochemical properties of well water used for drinking and domestic purposes in Bali metropolis with the acceptable limits set by WHO and NSDWQ.

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